Bill Johnson's Big Apple Restaurants started in 1956 offering customers great food and a unique western atmosphere. As the success of Bill Johnson's Big Apple Restaurants grew, so did the demand for their famous Barbeque Sauce. In just a few short years it became and still reamins Arizona's No. 1 selling Barbeque Sauce. The Johnson family is proud to share the tradition of their parents' family recipe for barbeque sauce. Once you taste it we are sure you'll agree that this is the best barbeque sauce around. There are four mouth watering flavors of our barbeque sauce to choose from: Original, Mesquite, Hickory & Hot & Spicy. The secret of Bill Johnson's Barbeque Sauce is natural goodness. No artificial flavorings. Just plump, juicy tomatoes, flavorful herbs, and savory spices. So get out your tongs, your spatula and basting brush, your meat thermometer, your spray bottle (to douse the flames), your apron and mitt. And see why Bill Johnson's Barbeque Sauce is the #1 choice in the Southwest. Visit our barbeque sauce recipes page for ideas on how to use our No. 1 selling barbeque sauce.